Traditional British fish pie
Gourmet British pub grub with a NZ twist. White fish and smoked Warehou in a classic, white roux sauce with lemon, capers, parsley. Topped with cheesy potato mash.
Gourmet British pub grub with a NZ twist. White fish and smoked Warehou in a classic, white roux sauce with lemon, capers, parsley. Topped with cheesy potato mash.