Steak and cheese hotpot with puff pastry topping

Potato Mash (42%) [Water, Milk, Potato Flake [Potato, Emulsifier (471)], Butter (Milk), Modified Starch (1422), Salt], Beef (28.5%), Water, Carrot, Puff Pastry [Wheat Flour, Margarine [Animal Fat, Water, Vegetable Oil, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (500, 330), Antioxidant (307b Soy)], Water, Butter (Milk), Preservative (202)], Onion, Garden Peas, Cheese (4%) (Milk), Red Wine (Sulphites), Wholegrain Mustard, Egg, Sunflower Oil, Tomato Paste, Gravy (Modified Starch (1420), Yeast Extract, Colour (150c) ,Flavour Enhancer (635)), Bay Leaf, Pink Salt, Pepper, Thyme.

Contains: Milk, Wheat, Gluten, Egg, Sulphites.